I was hired as a sous-chef at a restaurant on the Upper East Side. The chef liked to drink - some mornings we would find him sleeping. Two weeks after its opening, I became the chef. I was 20 years old, and way over my head. I had to hire the cooks and do the menus.
Bobby FlayAbout author
- Author's profession: Celebrity
- Nationality: american
- Born: October 9, 1964
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The rest, with very little exaggeration, was books. Meant-to-be-picked-up books. Permanently-left-behind books. Uncertain-what-to-do-with books. But books, books. Tall cases lined three walls of the room, filled to and beyond capacity. The overflow had been piled in stacks on the floor. There was little space left for walking, and none whatever for pacing.
J. D. Salinger
I'd see him do things that didn't fit with his face or hands, things like painting a picture at OT with real paints on a blank paper with no lines or numbers anywhere on it to tell him where to paint, or like writing letters to somebody in a beautiful flowing hand. How could a man who looked like him paint pictures or write letters to people, or be upset and worried like I saw him once when he got a letter back?
Ken Kesey
What this country needs... what this great land of ours needs is something to happen to it. Something ferocious and tragic, like what happened to Jericho or the cities of the plain - something terrible I mean, son, so that when the people have been through hellfire and the crucible, and have suffered agony enough and grief, they’ll be people again, human beings, not a bunch of smug contented cows rooting at the trough.
William Styron
