About author
- Author's profession: Chef
- Nationality: japanese
- Born: May 26, 1955
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I find interesting characters or lessons that resonate with people and sometimes I write about them in the sports pages, sometimes I write them in a column, sometimes in a novel, sometimes a play or sometimes in nonfiction. But at the core I always say to myself, 'Is there a story here? Is this something people want to read?'
Mitch Albom
Any system which says, This is a rotten world, wait for the next, give up, do nothing, succumb--that may be the basic Lie and if we participate in believing it and acting (or rather not acting) on it we involve ourselves in the Lie and suffer dreadfully... which only reinforces that particular Lie.
Philip K. Dick
Books help us understand who we are and how we are to behave. They show us what community and friendship mean/ they show us how to live and die. They are full of all the things that you don't get in real life - wonderful, lyrical language, for instance, right off the bat. And quality of attention: we may notice amazing details during the course of a day but we rarely let ourselves stop and really pay attention. An author makes you notice, makes you pay attention, and this is a great gift....
Anne Lamott