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Cuisines Quotes

The type of cuisine I do, especially after being on 'Iron Chef' for several years, is a lot of global cuisine. My strength has always been Mediterranean cuisine across the board from Morocco, Spain, Italy, Greece, France, but I think now I'm doing a lot of very different cuisines all the time. Cat Cora
he was fascinated by the mid-western/middle American phenomenon of recombinant cuisine. Rice Krispie Treats being a prototypical example in that they were made by repurposing other foods that had already been prepared (to wit, breakfast cereal and marshmallows). And of course, any recipe that called for a can of cream of mushroom soup fell into the same category. The unifying principle behind all recombinant cuisine seemed to be indifference, if not outright hostility, to the use of anything... Neal Stephenson
It's fun to pick a cuisine and say I'm going to research Ethiopian food, and see what it's all about. You find that there are a lot of similarities in cuisines from around the world and a lot of similar flavors. Cat Cora
Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. Waverley Lewis Root
My cooking philosophy, what I try to do, is to make a cuisine where the produce and the product shines, compared to some current trends that are maybe more adding additional things, like molecular cuisine, with a lot of additives and chemicals, which are now showing that they could be bad for your health. Joel Robuchon
Scandinavian-Danish cuisine was something quite rustic, mostly known for pastries and smorgasbord cuisine, which in itself has become a joke. Rene Redzepi
Chili is one of the great peasant foods. It is one of the few contributions America has made to world cuisine. Eaten with corn bread, sweet onion, sour cream, it contains all five of the elements deemed essential by the sages of the Orient: sweet, sour, salty, pungent, and bitter. Rex Stout
Her cuisine is limited but she has as good an idea of breakfast as a Scotchwoman."[Sherlock Holmes, on Mrs. Hudson's cooking.] Arthur Conan Doyle
Mike Myers quote: "My theory is that all of Scottish cuisine is based on a dare."
My theory is that all of Scottish cuisine is based on a dare. Mike Myers
Masaharu Morimoto quote: "I want to expand my cuisine to this country. I love America. I..."
I want to expand my cuisine to this country. I love America. I have been here 22 years. Masaharu Morimoto
Through my work and travels I have been lucky enough to have been exposed to various eclectic cuisine running the gamut from small local cafes to iconic five-star restaurants. Mark Hyman
Friedrich Durrenmatt quote: "The art of the cuisine, when fully mastered, is the one human..."
The art of the cuisine, when fully mastered, is the one human capability of which only good things can be said. Friedrich Durrenmatt
Jourdan Dunn quote: "My favourite types of cuisine are Asian and Caribbean, and I..."
My favourite types of cuisine are Asian and Caribbean, and I love cooking new recipes for my family. Jourdan Dunn
Eva Herzigova quote: "I especially love French, Italian and Japanese cuisines."
I especially love French, Italian and Japanese cuisines. Eva Herzigova
All four elements were happening in equal measure - the cuisine, the wine, the service, and the overall ambience. It taught me that dining could happen at a spiritual level. Charlie Trotter

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