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Flavor Quotes

Flavor Five is a book with recipes using five ingredients to possibly be cooked in just five minutes. It will be very user-friendly for the home cook on the run. Rocco DiSpirito
A bag of Bertie Bott's Every Flavor Beans. "You want to be careful with those," Ron warned Harry. "When they say every flavor, they mean every flavor - you know, you get all the ordinary ones like chocolate and peppermint and marmalade, but then you can get spinach and liver and tripe. George reckons he had a booger-flavored one once." Ron picked up a green bean, looked at it carefully, and bit into a corner. "Bleaaargh - see? Sprouts. J. K. Rowling
I add a lot of citrus to my food and I think that flavors it. And, to me, that what makes it healthier, lower in fat, lower in calories. It adds lots of flavor. Spices, of course. But citrus is definitely kind of my go-to to season and really to really make those flavors, make that food come alive. Cat Cora
That pipe, just so happens to lead to the room where I make the most delicious flavored chocolate covered fudge."Then he will be made into strawberry flavoered chocolate covered fudge, they'll be selling him by the pound, all over the world!"No, I wouldn't allow it. The taste would be terrible. Can you imagine Augustus flavored chocolate covered gloop? Ew. No one would buy it. Johnny Depp
If a lover is wretched who invokes kisses of which he knows not the flavor, a thousand times more wretched is he who has had a taste of the flavor and then had it denied him. Italo Calvino
He lay back for a little in his bed thinking about the smells of foo? of the intoxicating breath of bakeries and dullness of bun? He planned dinners, of enchanting aromatic food? endless dinners, in which one could alternate flavor with flavor from sunset to dawn without satiety, while one breathed great draughts of the bouquet of brandy. Evelyn Waugh
Habaneros have a great fruity flavor, but the challenge is that you have to deflect the heat in order to taste the flavor. If you don't, you're dead. They should really have a warning sign on them. Deflect the habanero's heat by pairing it with sweet food. Bobby Flay
I use a lot of fresh citrus, garlic, and fresh herbs when cooking to cut down on fat and sodium but punch up flavor. Our cupboards and fridge are full of condiments - mustards, vinegars, etc. that also add tons of flavor but are low in fat, calories, or other processed additives. Cat Cora
Salt is a preservative. It really holds flavor. For example, if you chop up some fresh herbs, or even just garlic, the salt will extract the moisture and preserve the flavor. Sally Schneider
Jean Anthelme Brillat-Savarin quote: "The number of flavors is infinite, for every soluble body has..."
The number of flavors is infinite, for every soluble body has a peculiar flavor, like none other. Jean Anthelme Brillat-Savarin
Well, Smoke n' Mirrors has very much a world music flavor and it doesn't park itself in one country. It borrows heavily from the Brazilian angle, which is dear to my heart, and I recorded several albums with that flavor. Lee Ritenour
Jerzy Kosinski quote: "Freezing kills the flavor."
Freezing kills the flavor. Jerzy Kosinski
Carl Hiaasen quote: "Hey. Sometimes life is a shit flavored Popsicle."
Hey. Sometimes life is a shit flavored Popsicle. Carl Hiaasen
Eighteen luscuios scrumpitous flavors, Chocolate, Lime and CherryCoffee, Pumpkin, Fudge-Banana, Caramel Cream and boysenberry. Rocky Road and Toasted Almond, Butterscotch, Vanilla Dip, Butter Brinkle, Apple Ripple, Coconut, and Mocha Chip, Brandy Peach and Lemon Custard. Each scoop lovely. smooth and round. Tallest cream cone in town lying there on the ground. Shel Silverstein
The officious swagger in her gait might have been some flavor of self-possession or the cool skedaddle of a shoplifter making for the door. In either case, the streamer of toilet paper that trailed from the waistband of her tiny skirt like the banner of an advertising airplane pretty much spoiled the effect. Michael Chabon

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