Food And Eating Quotes (page 5)
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(Marie)...It's not like we're planning a rebellion. We're just putting food in our cupboards. If eating is rebellious, then I guess we're the biggest rebels out there. Indians are just plain hungry. Not for power. Not for money. For food, for breakfast, lunch, and dinner..."(Dr. Mather) "There you go again, creating an antagonisitc situation. Don't you understand what I'm trying to teach? I'm trying to present a positive portrait of Indian peoples, of your people. Of you. I simply cannot do...
Sherman Alexie
So much about life in a global economy feels as though it has passed beyond the individual's control--what happens to our jobs, to the prices at the gas station, to the vote in the legislature. But somehow food still feels a little different. We can still decide, every day, what we're going to put into our bodies, what sort of food chain we want to participate in. We can, in other words, reject the industrial omelet on offer and decide to eat another.
Michael Pollan
Some six weeks ago
I was allowed by the doctor to have white bread to eat instead of the coarse
black or brown bread of ordinary prison fare. It is a great delicacy. It will
sound strange that dry bread could possibly be a delicacy to any one. To me
it is so much so that at the close of each meal I carefully eat whatever crumbs
may be left on my tin plate, or have fallen on the rough towel that one uses
as a cloth so as not to soil one’s table; and I do so not from hunger—I get
now quite...
Oscar Wilde
prepare a little hot tea or broth and it should be brought to them . . . without their being asked if they would care for it. Those who are in great distress want no food, but if it is handed to them, they will mechanically take it ' ... There was something arresting about the matter-of-fact wisdom here, the instinctive understanding of the physiological disruptions... I will not forget the instinctive wisdom of the friend who, every day for those first few weeks, brought me a quart container...
Joan Didion
Because I'm a chef, I eat out frequently, so it's hard for me to control what I consume in terms of calories. But when I'm at home, I eat what my wife cooks for me. She works hard to avoid making foods that are high in calories and cholesterol, so most of the time, she makes vegetarian dishes.
Masaharu Morimoto
As writers we live life twice, like a cow that eats its food once and then regurgitates it to chew and digest it again. We have a second chance at biting into our experience and examining it. ...This is our life and it's not going to last forever. There isn't time to talk about someday writing that short story or poem or novel. Slow down now, touch what is around you, and out of care and compassion for each moment and detail, put pen to paper and begin to write.
Natalie Goldberg
The sheer novelty and glamor of the Western diet, with its seventeen thousand new food products every year and the marketing power - thirty-two billion dollars a year - used to sell us those products, has overwhelmed the force of tradition and left us where we now find ourselves: relying on science and journalism and government and marketing to help us decide what to eat.
Michael Pollan
The most solid advice for a writer is this, I think: Try to learn to breathe deeply, really to taste food when you eat, and when you sleep really to sleep. Try as much as possible to be wholly alive with all your might, and when you laugh, laugh like hell. And when you get angry, get good and angry. Try to be alive. You will be dead soon enough.
Ernest Hemingway