Salt And Pepper Quotes
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In order to have good fried chicken, you should wash and season the bird the morning you're preparing it for dinner. Don't wait and do it right before you start cooking. Throw it in the refrigerator, seasoned, that morning, and give it a chance to soak up all the salt and pepper and goodness.
Paula Deen
There was no moon at all, and a faint silver peppering of starts fardly showed through the scrim of high clouds. The sea itself seemed to give off light, a spectral, colorless light that was more like the sea's breath. The night was soft and thick and black and warm as velvet, silky on my skin, smelling of iodine and salt and crepe myrtle and that ineffable, skin-prickling saline emanation that says 'ocean' to me whenever I smell it, hundreds of miles inland. It always moves me close to...
Anne Rivers Siddons
I don't know what you think of me. And you certainly would never picture us together. But probably peanut butter was just peanut butter for a long time, before someone ever thought of pairing it with jelly. And there was salt, but it started to taste better when there was pepper. And what's the point of butter without bread? (Why are all these examples of FOODS?!!?!?!?!?!?!) Anyway by myself I'm nothing special. But with you I could be.
Jodi Picoult
The boat was vacuum-packed with Albanians, four generations to a family: great-grandmother, air-dried like a chilli pepper, deep red skin and a hot temper; grandmother, all sun-dried tomato, tough, chewy, skin split with the heat; getting the kids to rub olive oil into her arms; mother, moist as a purple fig, open everywhere - blouse, skirt, mouth, eyes, a wide-open woman, lips licking the salt spray flying from the open boat. Then there were the kids, aged four and six, a couple of squirs,...
Jeanette Winterson