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Authors:

Barbara Kingsolver quotes about garden

American Novelist April 8, 1955

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Quotes

But other people fast or walk long pilgrimages to honor the spirit of what they believe makes our world whole and lovely. If we gardeners can, in the same spirit, put our heels to the shovel, kneel before a trench holding tender roots, and then wait three years for an edible incarnation of the spring equinox, who's to make the call between ridiculous and reverent? Barbara Kingsolver
Many of us who aren't farmers or gardeners still have some element of farm nostalgia in our family past, real or imagined: a secret longing for some connection to a life where a rooster crows in the yard. Barbara Kingsolver
Symptomatic of this rural-urban identity crisis is our eager embrace of a recently imposed divide: the Red States and the Blue States. That color map comes to us with the suggestion that both coasts are populated by educated civil libertarians, while the vast middle and south are criss-crossed with the studded tracks of ATVs leaving a trail of flying beer cans and rebel yells. Okay, I'm exaggerating a little. But I certainly sense a bit of that when urban friends ask me how I can stand living... Barbara Kingsolver
You can't save the whales by eating whales, but paradoxically, you can help save rare, domesticated foods by eating them. They're kept alive by gardeners who have a taste for them, and farmers who know they'll be able to sell them. The consumer becomes a link in this conservation chain by seeking out the places where heirloom vegetables are sold, taking them home, whacking them up with knives, and learning to incorporate their exceptional tastes into personal and family expectations. Barbara Kingsolver
Barbara Kingsolver quote: "This will be Great Mam's last spring. Her last June apples...."
This will be Great Mam's last spring. Her last June apples. Her last fresh roasting ears from the garden. Barbara Kingsolver
Those of us who give body and soul to projects that never seem to end- child rearing, housecleaning, gardening- know the value of the occasional closed door. We need our moments of declared truce. Barbara Kingsolver
Modern US consumers now get to taste less than 1 percent of the vegetable varieties that were grown here a century ago. Those old-timers now lurk only in backyard gardens and on farms that specialize in direct sales--if they survive at all. Many heirlooms have been lost entirely. Barbara Kingsolver

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