Taste is developed by the diversity of the products one can sample. I think our children today may be missing an education about food. We must teach them to know their cuisine and to know the equilibrium of nourishment. That is very important for health.
Joel RobuchonAbout author
- Author's profession: Chef
- Nationality: french
- Born: April 7, 1945
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One can never really give a proof of the reality of anything; reality is not something open to proof, it is something established. It is established just because proof is not enough. It is this characteristic of language, at once indispensable and inadequate, which shows the reality of the external world. Most people hardly ever realize this, because it is rare that the very same man thinks and puts his thought into action.
Simone Weil