I've always believed the greater danger is not aiming too high, but too low, settling for a bogey rather than shooting for an eagle.
Peter ScottAbout author
- Author's profession: Artist
- Nationality: english
- Born: September 14, 1909
- Died: August 29, 1989
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In my home I tend to eat a very simple version of what we cook at the restaurant, which is vegetable-oriented, with a little bit of fish and very little meat. For instance, a dish in my home could be steamed spinach with spruce, where I take a spruce branch and put it in the pot and that infuses into the spinach.
Rene Redzepi